What are you in the mood for today? Experience a variety of culinary pleasures:
- The brasserie restaurant Esprit Ravet
- The authentically chinese restaurant Blun-Chi
- The classically Swiss restaurant La Gare
- Snacks in The lounge
- Cigars and fine drinks in the cigar lounge Smoking
41 Gault Millau Points
In 2021 Gault Millau again distinguished our restaurants: 13 points for the chinese restaurant Blun-Chi, 13 points for the Swiss classic restaurant La Gare – as well as the Esprit Ravet brasserie with 15 Points-
Bernerhof Card Half Board
If you book your room with half board, the Bernerhof Card is already included, giving you CHF 55 of «credit» per person and day, to be used to your heart's content for food, wine, or other drinks. If you book without half board, you can still enjoy the benefits of the Bernerhof Card for an additional CHF 40 on the room rate.
Our Chef Marcel Reist
Marcel Reist has been our executive chef since 2016. Besides an unbridled passion for creative cooking he possesses years of experience in various renowned restaurants in Gstaad and Switzerland. Marcel Reist is responsible für our three kitchens with a total of 41 Gault Millau points and is assisted by our long-standing sous-chef Tomo Kentera.
If you enjoy a healthy breakfast in the morning, you will love our large Saanenland breakfast buffet with fresh regional products.
Cigar Lounge «Smoking»
Our restaurants are all smoke-free. But of course our smoking guests don't have to forego their pleasure: they are free to use the cigar lounge SMOKING to enjoy a good cigar or a fine pipe at their leisure.